Tuesday, February 21, 2012

Macaroni and Cheese, Tuna Casserole

This is an easy tuna casserole and my 5 year old ate it all.

1 box of Kraft Macaroni and Cheese
1 can of tuna - drained
1 can of cream of mushroom soup (I prefer the Healthy Request by Campbell's)
1 cup of peas

Cook mac and cheese according to the directions on the box.  Preheat oven to 350 degrees.  Mix all of the ingredients in a casserole dish and cook for 25 minutes.
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